How to make Dorayaki Oreo

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Nolynskitchen
Hi i'm Nolynskitchen. A Home Cook with a passion for cooking. Follow my easy recipes and watch them on YouTube. Let me help you to make easy and wonderfull dishes!

The last written recipes were all applicable for breakfast. Another breakfast recipe today. This time another pancake recipe and again from Dorayaki. In this article, we’ll take a closer look at how to make Dorayaki Oreo.

What is the definition of Dorayaki Oreo

The meaning of Dorayaki Oreo is:

”A Japanese Pancake that is made with Oreo Cookies and filled with the white Oreo paste. The pancake can be eaten hot or cold”.

Dorayaki Oreo

Dorayaki is of course originally a Japanese dish. You can eat it for breakfast, but in Japan it is mainly known as street food. The original recipe consists of eggs, granulated sugar, vanilla extract, honey, all purpose flour, baking powder, water and Nutella for the spread. This recipe consists of Oreo Pack, egg, milk and baking powder. The white spread that you see in the photo is the white that is between the two Oreo cookies.

This recipe is an alternative if you have already made the original recipe a number of times. I really recommend you try this Dorayaki Oreo recipe! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too! If you have any tips or feedback? Let me know!

Dorayaki Oreo Recipe

This breakfast is easy to make. You need the follow ingredients: Oreo Pack, egg, milk and baking powder.

The first thing you need to do is open the roll with the Oreo cookies. Grab two bowls and start separating the filling from the cookies. Place the cookies in one bowl and the filling in the other bowl. When you are done with the separating of the filling you add the cookies and one egg to a food processor. Mix everything together. Add the mixture to a mixing bowl and add 3 grams of baking powder. Mix the baking powder together with the mixture. Cover the mixture with a plastic wrap for 15 minutes.

Use a frying pan over medium low heat. Add the mixture to the pan and turn the Dorayaki when you see bubbles on the surface. When the batter is in the pan, you can add 10 ml of milk to the mixing bowl with the white filling. Mix everything together until the substance is getting smooth. Put the white filling between two Oreo Dorayaki pancakes. The last thing you need to do is enjoying this amazing pancake!

How to make Dorayaki Oreo

Below you can find the summary of the steps:

  1. Open the roll with Oreo Cookies.
  2. Separate the filling from the cookies and add them in two different bowls.
  3. Add the cookies and one egg to a food processor. Mix everything together.
  4. Add the mixture in a mixing bowl and add 3 grams of baking powder. Mix everything together.
  5. Cover the mixing bowl with plastic wrap for 15 minutes.
  6. Use a frying pan over medium low heat. Add the mixture to the pan and turn the Dorayaki when you see bubbles on the surface.
  7. Add 10 ml of milk to the mixing bowl with the white filling. Mix everything together until the substance is getting smooth.
  8. Put the white filling in between the two Dorayaki pancakes. Enjoy!

Other Breakfast Recipes

If you are searching for more breakfast recipes:

if you have another interesting recipe, please let me know!

Dorayaki Oreo Ingredients

To make this amazing breakfast you need a couple of ingredients. These ingredients are: Oreo Pack, egg, milk and baking powder. You can find the recipe below! Interested in cooking videos? Watch my YouTube Channel!

Oreo Dorayaki recipe

 

Dorayaki Oreo

Dorayaki Oreo

blankNolynskitchen
An easy breakfast: Dorayaki Oreo. This breakfast can also be a snack. It's so easy and fast to make! Enjoy!
5 from 1 vote
Prep Time 10 mins
Cook Time 5 mins
Resting time 15 mins
Total Time 30 mins
Course Breakfast
Cuisine Japanese
Servings 2 Persons
Calories 429 kcal

Equipment

  • Bowl
  • Food Processor
  • Whisk
  • Frying pan

Ingredients
  

  • 14 Oreo Cookies
  • 1 Egg
  • 10 ml Milk
  • 3 grams Baking Powder

Instructions
 

  • Open the roll with Oreo Cookies.
  • Separate the filling from the cookies and add them in two different bowls.
  • Add the cookies and one egg to a food processor. Mix everything together.
  • Add the mixture in a mixing bowl and add 3 grams of baking powder. Mix everything together.
  • Cover the mixing bowl with plastic wrap for 15 minutes.
  • Use a frying pan over medium low heat. Add the mixture to the pan and turn the Dorayaki when you see bubbles on the surface.
  • Add 10 ml of milk to the mixing bowl with the white filling. Mix everything together until the substance is getting smooth.
  • Put the white filling in between the two Dorayaki pancakes. Enjoy!

Video

Nutrition

Calories: 429kcalCarbohydrates: 60gProtein: 8gFat: 19gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 82mgSodium: 579mgPotassium: 218mgFiber: 2gSugar: 35gVitamin A: 129IUCalcium: 125mgIron: 8mg
Keyword Dorayaki Oreo
Tried this recipe?Let us know how it was!

 

FAQ Dorayaki Oreo

Below you can find the most frequently asked questions:

What is Dorayaki Oreo?
A Japanese Pancake that is made with Oreo Cookies and filled with the white Oreo paste. The pancake can be eaten hot or cold.

How long does it take to make?
The total recipe will take you 30 minutes.

Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: Oreo Pack, egg, milk and baking powder.

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