A new recipe is on the schedule today. I wanted to make a cookie that you can also have for breakfast. The main ingredient: oatmeal. I bet most people have made these cookies before! Super tasty and easy. In this article, we’ll take a closer look at how to make Oatmeal Raisin Cookies!
What is the definition of Oatmeal Raisin Cookies
The meaning of Oatmeal Raisin Cookies is:
”A cookie that is made with unsalted butter, vanilla extract, salt, honey, oats, oats flour (grinded oats), baking powder and raisins”.
Oatmeal Raisin Cookies
I think this cookie don’t need an extensive explanation. Everyone knows oatmeal. A lot of people eating oatmeal as breakfast. With this cookie you can start your morning good or use it as a snack.
Making this cookie is really easy. Within 55 minutes you can enjoy the delicious cookies with raisins! Before you know it they are all gone, with this recipe you make 7 cookies! Or you can make them smaller, than you have of course more cookies!
I really recommend you try Oatmeal Raisin Cookies! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too!
Oatmeal Raisin Cookies Recipe
This snack is easy to make. You need the follow ingredients: unsalted butter, vanilla extract, salt, honey, oats, oats flour (grinded oats), baking powder and raisins.
The first step is to add 113 grams of unsalted butter in your mixing bowl. Spread the butter softly. Make sure the butter is on room temperature. Next add 10 ml of vanilla extract, 2 grams of salt and 90 grams of honey to the mixture. Mix the ingredients together. Add 100 grams of oats and again mix this with the mixture.
Grab your food processor. add 130 grams of oats to the food processor. Grind the oats really fine to oats flour. Add the oats flour to the mixture. Mix everything together. Thereafter add 4 grams of baking powder to the mixture together with 40 grams of raisins. Mix everything together.
Roll small round oat balls by hand. Preheat the oven to 200°C. Flatten the cookies slightly with your fingers. Bake for 15 minutes (200°C) or golden brown. Let the Oat cookies cool for 25 minutes. After 25 minutes the cookies are ready to be served. Enjoy!
How to make Oatmeal Raisin Cookies
Below you can find the summary of the steps:
- The first step is add 113 grams of unsalted butter to your mixing bowl. Spread the butter softly.
- Next add 10 ml of vanilla extract, 2 grams of salt and 90 grams of honey to the mixture. Mix everything together.
- Then add 100 grams of oats to the mixture.
- Add 130 grams of oats to your food processor. Grind the oats really fine to oats flour.
- Add the oats flour to the mixture. Mix everything together.
- Thereafter add 4 grams of baking powder to the mixture. Mix everything together.
- Add 40 grams of raisins to the mixture.
- Roll small round oat balls by hand.
- Preheat the oven to 200°C.
- Flatten the cookies slightly with your fingers.
- Bake for 15 minutes (200°C).
- Let the Oat cookies cool for 25 minutes. After 25 minutes the cookies are ready to be served.
Other Snacks Recipes
If you are searching for more snacks recipes:
- Dutch Boterkoek
- Vanilla Butter Cookies
- Eggless Coconut Cookies
- Salty Butter Cookies
- Speculaas
- Scones
- Cinnamon Rolls
- Nutella Cookies
If you have another interesting recipe, please let me know!
Oatmeal Raisin Cookies Ingredients
To make this fantastic snack you only need a couple of ingredients. These ingredients are: unsalted butter, vanilla extract, salt, honey, oats, oats flour (grinded oats), baking powder and raisins. You can find the recipe below! Interested in the cooking video? Watch my YouTube Channel!
Oatmeal Raisin Cookies
Equipment
- Food Processor
- Spatula
- Mixing Bowl
Ingredients
- 113 ml Unsalted Butter
- 10 ml Vanilla Extract
- 2 grams Salt
- 90 grams Honey
- 100 grams Oats
- 130 grams Oats flour
- 4 grams Baking Powder
- 40 grams Raisins
Instructions
- The first step is add 113 grams of unsalted butter to your mixing bowl. Spread the butter softly.
- Next add 10 ml of vanilla extract, 2 grams of salt and 90 grams of honey to the mixture. Mix everything together.
- Then add 100 grams of oats to the mixture.
- Add 130 grams of oats to your food processor. Grind the oats really fine to oats flour.
- Add the oats flour to the mixture. Mix everything together.
- Thereafter add 4 grams of baking powder to the mixture. Mix everything together.
- Add 40 grams of raisins to the mixture.
- Roll small round oat balls by hand.
- Preheat the oven to 200°C.
- Flatten the cookies slightly with your fingers.
- Bake for 15 minutes (200°C).
- Let the Oat cookies cool for 25 minutes. After 25 minutes the cookies are ready to be served.
Video
Nutrition
FAQ Oatmeal Raisin Cookies
Below you can find the most frequently asked questions:
What are Oatmeal Raisin Cookies?
A cookie that is made with unsalted butter, vanilla extract, salt, honey, oats, oats flour (grinded oats), baking powder and raisins.
How long does it take to make?
The total recipe time is 55 minutes.
Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: unsalted butter, vanilla extract, salt, honey, oats, oats flour (grinded oats), baking powder and raisins.
How many calories in a Oatmeal Raisin cookie?
This snack contains 301 calories.