Today a great recipe, this time not a main dish, but a snack. The picture alone looks so good. In order to no longer keep you in suspense, today it becomes the recipe of a cookie with the taste of almond. You just have to follow the instructions and you’ll be done in no time! In this article, we’ll take a closer look at how to make Almond Cookies.
What is the definition of Almond Cookies
The meaning of Almond Cookies is:
”A fast and easy cookie with a buttery and almond taste, perfect as a snack”.
Almond Cookies
Everyone has a favorite cookie. When I buy cookies, this is mainly at the bakery. The cookies look and taste better than at a supermarket. This does not mean that you cannot get good cookies at the supermarket, on the contrary. The preference of taste can simply be different. The best way of course is make them yourself.
I prefer cookies containing chocolate or almonds. I think this has the best and tastiest taste. To get the best results from this recipe you should use almond flour. You can choose to use only almond flour, I have also chosen to use wheat flour.
You will need an oven for this recipe and you will be able to make around 10-11 cookies, depending on the size. I like a fairly large cookie myself. If you want to make sure that more people can enjoy them, you have to make them smaller.
I really recommend you try this Almond Cookies recipe! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too! If you have any tips or feedback? Let me know!
Almond Cookies Recipe
This cookies recipe is so easy. You need the follow ingredients: unsalted butter, salt, granulated sugar, wheat flour, almond flour, baking powder, eggs, milk and vanilla extract.
Make sure your butter is on room temperature. Add the 100 grams of unsalted butter to a mixing bowl. Mix the butter with a mixer, kitchen machine or a whisk. After mixing add two pinches of salt and 60 grams of sugar. Make sure that the sugar is incorporated with the butter by mixing it together.
The next step is to add 5 ml of vanilla extract and an egg. Mix everything together before you add the 100 grams of wheat flour and 120 grams of almond flour. The last step is to add 1 gram of baking powder. It’s time to mix everything for the last time together. When everything is mixed together, put the dough in a sealed bag and place it in the fridge for 40 minutes. You can also add some plastic foil on top of the bowl and put the bowl in the fridge.
Authentic Almond Cookies look
After 40 minutes divide the dough in 11 equal pieces. If you want more cookies you can divide the dough in more pieces. Create the authentic Almond Cookie look by 3 vertical stripes and 2 horizontal stripes with your fork. Brush the cookies with a combination of milk and egg yolk.
When you have done that, preheat the oven to 180 degrees celcius. Add the baking plate with the cookies to the oven. Bake the cookies for 12-14 minutes or until golden brown. Only really take them out when they are golden brown. Enjoy this great cookie! Below I have written the steps again in short steps.
How to make Almond Cookies
Below you can find the summary of the steps:
- Start with adding 100 grams of unsalted butter to a mixing bowl. Beat the butter gently with a whisk.
- Add two pinches of salt and 60 grams of sugar. Mix everything.
- Add 5 milliliters of vanilla extract and 1 egg. Mix everything.
- Next add 100 grams of wheat flour and 120 grams of almond flour. Mix everything
- Then add 1 gram of baking powder and mix everything.
- Put the dough in a sealed bag and place it in the fridge for 40 minutes.
- After the 40 minutes divide the dough in 11 equal pieces.
- Create the authentic Almond cookie look by 3 vertical stripes and 2 horizontal stripes. Brush the cookies with a combination of milk and egg yolk.
- Preheat the oven to 180 degrees Celsius.
- Bake the cookies for 12 – 14 minutes.
Other Cookies Recipes
If you are searching for more cookies recipes:
if you have another interesting recipe, please let me know!
Almond Cookies Ingredients
To make this fantastic cookies you need a couple of ingredients. These ingredients are: unsalted butter, salt, granulated sugar, wheat flour, almond flour, baking powder, eggs, milk and vanilla extract. You can find the recipe below! Interested in cooking videos? Watch my YouTube Channel!
Almond Cookies
Equipment
- Bowl
- Kitchen Machine
Ingredients
- 100 grams Unsalted Butter
- 2 pinches Salt
- 60 grams Granulated Sugar
- 100 grams Wheat Flour
- 120 grams Almond Flour
- 1 gram Baking Powder
- 2 Eggs
- 20 ml Milk
- 5 ml Vanilla Extract
Instructions
- Start with adding 100 grams of unsalted butter to a mixing bowl. Beat the butter gently with a whisk.
- Add two pinches of salt and 60 grams of sugar. Mix everything.
- Add 5 milliliters of vanilla extract and 1 egg. Mix everything.
- Next add 100 grams of wheat flour and 120 grams of almond flour. Mix everything.
- Then add 1 gram of baking powder and mix everything.
- Put the dough in a sealed bag and place it in the fridge for 40 minutes.
- After the 40 minutes divide the dough in 11 equal pieces.
- Create the authentic Almond cookie look by 3 vertical stripes and 2 horizontal stripes. Brush the cookies with a combination of milk and egg yolk.
- Preheat the oven to 180 degrees Celsius.
- Bake the cookies for 12 - 14 minutes or until golden brown.
Video
Nutrition
FAQ Almond Cookies
Below you can find the most frequently asked questions:
What is a Almond Cookie?
A fast and easy cookies made with almond flour, that gives the almond flavor!
How long does it take to make?
The total recipe will take you 64 minutes. 40 minutes of the total time is in the refrigerator.
Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: unsalted butter, salt, granulated sugar, wheat flour, almond flour, baking powder, eggs, milk and vanilla extract.