Are you looking for dessert inspiration? Then this recipe is perfect for you. You can go anywhere with desserts. It’s super easy to experiment with dessert. The recipe I’m going to describe today also came out of an experiment. I actually wanted to make something different, but it didn’t go as planned. The result of this dessert is so good! I had to share this with you! In this article, we’ll take a closer look at how to make mini apple pies.
What is the definition of Mini Apple Pies
The meaning of Mini Apple Pies is:
”A dessert, which consists of a mixture of apples and cinnamon. The mixture is rolled up in puff pastry with some brown sugar on top”.
Mini Apple Pies
A dessert doesn’t have to be difficult or take a lot of time. For mini apple pies you have a great mix of fresh apples with cinnamon. You could add raisins if you like. The use of puff pastry is perfect in this dish. Make sure the puff pastry is at room temperature. If the puff pastry is still too cold, it can be difficult to fold it properly. You can serve this dessert with a scoop of ice cream and some whipped cream. A perfect dessert to share with friends and family.
I really recommend you try this mini apple pies recipe! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too! If you have any tips or feedback? Let me know!
Mini Apple Pies Recipe
This dessert recipe is easy. You need the follow ingredients: apples, cinnamon, granulated sugar, corn starch, puff pastry, egg and brown sugar.
The first thing you need to do is peel the two apples. Cut the apples first in quarter-sand en cut then small apple pieces. When you are done with both apples you add the pieces to a mixing bowl. Add in the mixing bowl 8 grams of cinnamon, 20 grams of granulated sugar and 10 grams of corn starch. Make sure that everything is well mixed together. If you think you need to add more cinnamon, you can do that!
Cut the pastry dough into strips. Add the apple mixture on the beginning of the strips and roll the dough into a small apple pie ball. In a small bowl add one egg yolk. Brush every apple pie piece with the egg yolk. When every piece is provided with a nice layer of egg yolk, you can add the brown sugar on top.
Preheat the oven on 180 degrees celcius. When the oven reaches the right temperature you add the apple pie pieces on a baking tray and in the oven for 10 minutes or until golden brown. Let the pieces cool for max 5 minutes. After the 5 minutes enjoy your dessert!
How to make Mini Apple Pies
Below you can find the summary of the steps:
- Peel two apples.
- Cut the apples first in quartersand then cut the apples in small pieces. Add the apples to a mixing bowl.
- Add 8 grams of cinnamon, 20 grams of granulated sugar and 10 grams of corn starch. Mix everything.
- Cut the dough into strips.
- Add the apple mixture and roll the dough into a small apple pie ball.
- Mix one egg yolk in a tray.
- Place the mini apple pie balls on a baking tray and brush it with the egg yolk.
- Add brown caster sugar on top.
- Bake for 10 minutes (180°C)
- Let the mini apple pies cool 5 minutes, after that enjoy this mini dessert!
Other Dessert Recipes
If you are searching for more dessert recipes that are cakes or tarts:
- Basque Burnt Cheesecake
- Layered Apple Pie
- Millionaires Shortbread
- Vegan Cake
- Lemon Pound Cake
- No Bake Chocolate Tart
- Creme Brulee Cheesecake
if you have another interesting recipe, please let me know!
Mini Apple Pies Ingredients
To make this fantastic dessert you only need a couple of ingredients. These ingredients are: apples, cinnamon, granulated sugar, corn starch, puff pastry, egg and brown sugar.
You can find the recipe below! Interested in the cooking video? Watch my YouTube Channel!
Mini apple pies
Equipment
- Knife
- Mixing Bowl
- Small bowl
- Paring Knife
Ingrediënten
- 2 Apples
- 8 grams Cinnamon
- 20 grams Granulated Sugar
- 10 grams Corn Starch
- 450 grams Puff Pastry
- 1 Egg Yolk
- Brown Sugar
Instructies
- Peel two apples.
- Cut the apples first in quartersand then cut the apples in small pieces. Add the apples to a mixing bowl.
- Add 8 grams of cinnamon, 20 grams of granulated sugar and 10 grams of corn starch. Mix everything.
- Cut the dough into strips.
- Add the apple mixture and roll the dough into a small apple pie ball.
- Mix one egg yolk in a tray.
- Place the mini apple pie balls on a baking tray and brush it with the egg yolk.
- Add brown caster sugar on top.
- Bake for 10 minutes (180°C)
- Let the mini apple pies cool 5 minutes, after that enjoy this mini dessert!
Video
Nutrition
FAQ Mini Apple Pies
Below you can find the most frequently asked questions:
What are Mini Apple Pies?
A dessert, which consists of a mixture of apples and cinnamon. The mixture is rolled up in puff pastry with some brown sugar on top.
How long does it take to make?
The total recipe will take you 30 minutes.
Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: apples, cinnamon, granulated sugar, corn starch, puff pastry, egg and brown sugar.