Today we have a great recipe on the program. I’ve had so many compliments on this recipe and many people have asked me to post it. I can tell you that this recipe does have quite a few calories, but they are worth the calories. If you love apple and cinnamon, this will become your favorite recipe! In this article, we’ll take a closer look at how to make Cinnamon Apple Cake.
What is the definition of Cinnamon Apple Cake
The meaning of Cinnamon Apple Cake is:
”A cake that is made in a square with a cinnamon swirl and glaze on top”.
Cinnamon Apple Cake
This is really a great dessert. When you see how many ingredients you need, you may think that it is very difficult. You can actually divide this recipe into four parts: Apple mixture, cinnamon swirl, cake and glaze.
Every part is so good and so tasty. It does, of course, contain a number of calories. If you watch your calories, you can omit the glaze. This contains a lot of sugar, which you can replace with, for example, sugarless whipped cream or no glaze at all. What I do know is that you are going to love this dessert!
I really recommend you try this Cinnamon Apple Cake recipe! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too! If you have any tips or feedback? Let me know!
Cinnamon Apple Cake Recipe
This dessert recipe is so easy. You need the follow ingredients: granulated sugar, cinnamon powder, light brown sugar, melted butter, all purpose flour baking powder, whole milk, vanilla extract, eggs and icing sugar.
The first step is to peel two apples and cut them into squares. Add 45 grams of granulated sugar and 11 grams of cinnamon powder in a mixing bowl. Mix the ingredients together. It’s now time to add your apples in the bowl. Make sure all the apple pieces have a nice sugar / cinnamon coating.
Take another mixing bowl and add 150 grams of light brown sugar, 42 grams of cinnamon powder and 120 grams of melted butter. Mix everything together. Set a side.
To make the cake mix, add 360 grams all-purpose flour, 200 grams granulated sugar, 19 grams baking powder, 300 ml whole milk, 4 ml vanilla extract, 2 large eggs and 110 grams melted butter to a mixing bowl. Mix everything together.
Add the coated apples to the cake mixture. Then add the batter to the baking pan (23 cm by 23 cm) Then add the cinnamon swirl to the batter. Use a knife to create the pattern. Preheat the oven to 160℃ celcius. Bake the cake for 40 – 45 minutes (160℃). Or longer if needed. Make sure to check if the cake is done.
For the glaze, mix 200 grams of icing sugar with 40 ml of whole milk. When the cake has finished baking, let it cool for 15 minutes. After cooling, place the icing on top. Let the cake cool for another 30 minutes. After that you can enjoy this amazing cake!
How to make Cinnamon Apple Cake
Below you can find the summary of the steps:
- The first step is to peel two apples and cut them into squares.
- Then add 45 grams of granulated sugar and 11 grams of cinnamon powder in a mixing bowl. Mix everything together.
- Add the apples to the mixing bowl and cover with the sugar/cinnamon mixture.
- Take a bowl and add 150 grams of light brown sugar, 42 grams of cinnamon powder and 120 grams of melted butter. Mix everything together.
- To make the cake mix, add 360 grams all-purpose flour, 200 grams granulated sugar, 19 grams baking powder, 300 ml whole milk, 4 ml vanilla extract, 2 large eggs and 110 grams melted butter to a mixing bowl. Mix everything together.
- Add the coated apples to the cake mixture.
- Then add the batter to the baking pan.
- Then add the cinnamon swirl to the batter. Use a knife to create the pattern.
- Preheat the oven to 160℃ celcius.
- Bake the cake for 40 – 45 minutes (160℃).
- For the glaze, mix 200 grams of icing sugar with 40 ml of whole milk.
- When the cake has finished baking, let it cool for 15 minutes.
- After cooling, place the icing on top. Let the cake cool for another 30 minutes.
Other Dessert Recipes
If you are searching for more cake dessert recipes:
- Apple Cinnamon Cake
- Apple Mini Cakes
- Lady Fingers Cake
- Tiramisu Roll Cake
- Dark Chocolate Cake
- Chocolate Gelatin Cake
- Gluten Free Cake
if you have another interesting recipe, please let me know!
Cinnamon Apple Cake Ingredients
To make this fantastic dessert you only need a couple of ingredients. These ingredients can be divided into 4 parts:
- Apple mixture: granulated sugar, cinnamon powder
- Cinnamon swirl: light brown sugar, cinnamon powder, melted butter
- Cake: all purpose flour, granulated sugar, baking powder, whole milk, vanilla extract, eggs, melted butter
- Glaze: icing sugar, whole milk
You can find the recipe below! Interested in cooking videos? Watch my YouTube Channel!
Cinnamon Apple Cake
Equipment
- 1 Knife
- 3 Mixing bowls
- 1 Whisk
- 1 Square baking pan 23 cm by 23 cm
- 1 Spatula
Ingrediënten
Apple Cinnamon Mixture
- 45 grams Granulated Sugar
- 11 grams Cinnamon Powder
- 2 Apples
Cinnamon Swirl
- 150 grams Brown Sugar (Light)
- 42 grams Cinnamon Powder
- 120 grams Melted Butter
Cake mix
- 360 grams All purpose flour
- 200 grams Granulated Sugar
- 19 grams Baking powder
- 300 ml Whole milk
- 4 ml Vanilla Extract
- 2 Eggs (Large)
- 110 grams Melted Butter
Glaze
- 200 grams Powdered Sugar
- 40 ml Whole milk
Instructies
- The first step is to peel two apples and cut them into squares.
- Then add 45 grams of granulated sugar and 11 grams of cinnamon powder in a mixing bowl. Mix everything together.
- Add the apples to the mixing bowl and cover with the sugar/cinnamon mixture.
- Take a bowl and add 150 grams of light brown sugar, 42 grams of cinnamon powder and 120 grams of melted butter. Mix everything together.
- To make the cake mix, add 360 grams all-purpose flour, 200 grams granulated sugar, 19 grams baking powder, 300 ml whole milk, 4 ml vanilla extract, 2 large eggs and 110 grams melted butter to a mixing bowl. Mix everything together.
- Add the coated apples to the cake mixture.
- Then add the batter to the baking pan.
- Then add the cinnamon swirl to the batter. Use a knife to create the pattern.
- Preheat the oven to 160℃ celcius.
- Bake the cake for 40 - 45 minutes (160℃).
- For the glaze, mix 200 grams of icing sugar with 40 ml of whole milk.
- When the cake has finished baking, let it cool for 15 minutes.
- After cooling, place the icing on top.
- Let the cake cool for another 30 minutes.
- After 30 minutes enjoy the cake!
Video
Nutrition
FAQ Cinnamon Apple Cake
Below you can find the most frequently asked questions:
What is Cinnamon Apple Cake?
A cake that is made in a square with a cinnamon swirl and glaze on top.
How long does it take to make?
The recipe will take you 110 minutes to make.
Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: granulated sugar, cinnamon powder, light brown sugar, melted butter, all purpose flour baking powder, whole milk, vanilla extract, eggs and icing sugar.
How many calories does this dessert have?
Each piece has around 424 calories. Depending on the size!