Autumn has arrived and you notice that the weather is changing quickly. Apart from the fact that it is getting colder, you will also notice that the wind and rain will increase. It’s almost time again for hot chocolate and a delicious cake. Today a cake where you don’t have to stand in the kitchen for hours. You are ready in 15 minutes, only then it has to stay in the fridge for a few hours. In this article, we’ll take a closer look at how to make Lady Fingers Cake.
What is the definition of Lady Fingers Cake
The meaning of Lady Fingers Cake is:
”A cake that consist of layers of lady fingers, whipped cream and fresh strawberries”.
Lady Fingers Cake
Another dessert on the schedule today. I’ve always had a love for lady fingers, sounds strange, but I mean the cookies of course. They are so delicious. When I was young I often ate these because they were always bought at the store. Recently I found out that you can also make easy cakes with it.
I had to try. Of course you can make this as crazy as you want. I kept it pretty basic, because that’s super tasty too. I didn’t use any topping other than the strawberries on the top. You can choose to put chocolate shavings on top or melted chocolate. That is a great combination with fresh strawberries. Let me know in the comments below which topping you have used or really recommend!
I really recommend you try this Lady Fingers Cake recipe! Do you like this recipe leave a comment below or leave a comment on my YouTube Channel! I will appreciate that too! If you have any tips or feedback? Let me know!
Lady Fingers Cake Recipe
This dessert recipe is so easy. You need the follow ingredients: strawberries, powdered sugar, fresh cream and lady fingers.
The first step is cut 600 grams of strawberries in half and remove the top of the strawberries. When you have done this put the strawberries in a bowl and put aside. The next step is to add 100 grams of powdered sugar and 600 ml of fresh cream to your kitchen machine. If you don’t have a kitchen machine you can use a hand mixer with a mixing bowl. Whipped the cream until you can make soft peaks.
Grab your baking tin. I used a square with 23 cm by 23 cm. The first layer consist of lady fingers. Next a layer of whipped cream and the third layer is a layer of strawberries. You repeat this process until you reaches the top of the baking tin.
Put the baking tin in the fridge for 4 hours. After 4 hours the dessert is ready to be served. Enjoy this Lady Fingers Cake with fresh strawberries!
How to make Lady Fingers Cake
Below you can find the summary of the steps:
- The first step is cut 600 grams of strawberries in half and remove the top of the strawberries.
- Then add 100 grams of powdered sugar and 600 ml of fresh cream to your kitchen machine. Whipped the cream until you can make soft peaks.
- Get your baking tin (23 cm by 23 cm) and add a layer of lady fingers.
- Next add a layer of whipped cream.
- Then add a layer of strawberries.
- Repeat this process until you reach the top of the baking tin.
- Let set in the fridge for 4 hours.
- After 4 hours the dessert is ready to be served.
Other Dessert Recipes
If you are searching for more dessert recipes:
- Creme Brulee Cheesecake
- Classic Cake
- Easy Banana Cake
- Semolina Cake
- Strawberry Cake
- Apple Cinnamon Cake
- Apple Mini Cakes
- Poffertjes
if you have another interesting recipe, please let me know!
Lady Fingers Cake Ingredients
To make this fantastic dessert you only need a couple of ingredients. These ingredients are: strawberries, powdered sugar, fresh cream and lady fingers. You can find the recipe below! Interested in cooking videos? Watch my YouTube Channel!
Lady Fingers Cake
Equipment
- Kitchen Machine
- Handmixer
- Knife
- Baking mold 22 cm by 22 cm
Ingredients
- 600 grams Strawberries
- 100 grams Powdered Sugar
- 600 ml Fresh Cream
- 2 packs Lady Fingers
Instructions
- The first step is cut 600 grams of strawberries in half and remove the top of the strawberries.
- Then add 100 grams of powdered sugar and 600 ml of fresh cream to your kitchen machine. Whipped the cream until you can make soft peaks.
- Get your baking tin (23 cm by 23 cm) and add a layer of lady fingers.
- Next add a layer of whipped cream.
- Then add a layer of strawberries.
- Repeat this process until you reach the top of the baking tin.
- Let set in the fridge for 4 hours.
- After 4 hours the dessert is ready to be served.
Video
Nutrition
FAQ Lady Fingers Cake
Below you can find the most frequently asked questions:
What is Lady Fingers Cake?
A cake that consist of layers of lady fingers, whipped cream and fresh strawberries.
How long does it take to make?
The recipe will take you 15 minutes to make. Afterwards you need to put it in the fridge for 4 hours.
Which ingredients do I need for this recipe?
The ingredients you need for this recipe are: strawberries, powdered sugar, fresh cream and lady fingers.