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Forest Fruit Ice Cream

Forest Fruit Ice Cream

An amazing dessert: Forest Fruit Ice Cream. This ice cream recipe is easy to make without the use of milk or eggs. You only need 2 ingredients. Enjoy!
5 from 1 vote
Prep Time 3 mins
Total Time 3 mins
Course Dessert
Cuisine Dutch
Servings 1 Person
Calories 241 kcal


  • Food Processor


  • 2 Bananas (Frozen)
  • 60 grams Berries (Frozen Forest Fruits)


  • Peel two bananas.
  • Cut the bananas in small pieces.
  • Put the bananas in a container.
  • Place the container in the freezer overnight.
  • Put 60 grams of frozen forest fruits and the frozen bananas in the food processor.
  • Mix until you get an ice cream consistency.
  • Use a ice cream scoop to fill your glass. Enjoy your Ice Cream!



Calories: 241kcalCarbohydrates: 61gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 3mgPotassium: 877mgFiber: 8gSugar: 34gVitamin A: 179IUVitamin C: 22mgCalcium: 17mgIron: 1mg
Keyword Forest Fruit Ice Cream
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