An easy snack: Almond Cookies. You only need a couple ingredients for this amazing snack. You will love the taste of this almond cookies! Enjoy!
- 100 grams Unsalted Butter
- 2 pinches Salt
- 60 grams Granulated Sugar
- 100 grams Wheat Flour
- 120 grams Almond Flour
- 1 gram Baking Powder
- 2 Eggs
- 20 ml Milk
- 5 ml Vanilla Extract
Start with adding 100 grams of unsalted butter to a mixing bowl. Beat the butter gently with a whisk.
Add two pinches of salt and 60 grams of sugar. Mix everything.
Add 5 milliliters of vanilla extract and 1 egg. Mix everything.
Next add 100 grams of wheat flour and 120 grams of almond flour. Mix everything.
Then add 1 gram of baking powder and mix everything.
Put the dough in a sealed bag and place it in the fridge for 40 minutes.
After the 40 minutes divide the dough in 11 equal pieces.
Create the authentic Almond cookie look by 3 vertical stripes and 2 horizontal stripes. Brush the cookies with a combination of milk and egg yolk.
Preheat the oven to 180 degrees Celsius.
Bake the cookies for 12 - 14 minutes or until golden brown.
Calories: 2144kcalCarbohydrates: 164gProtein: 48gFat: 151gSaturated Fat: 59gTrans Fat: 3gCholesterol: 544mgSodium: 1029mgPotassium: 288mgFiber: 15gSugar: 66gVitamin A: 3007IUCalcium: 423mgIron: 11mg